Cookingdom Level 19: Authentic Ramen

Cookingdom Level 19: Complete Guide to Authentic Ramen

Welcome to the ultimate umami challenge in Cookingdom Level 19! This guide provides a step-by-step walkthrough for "Recipe no. 6 - Ramen," designed to help you achieve the three-star "Exquisite presentation!" rating. This flavor-packed level in Cookingdom Level 19 is all about building complex flavors and mastering the art of assembly. Follow these instructions closely to create a perfect bowl of ramen and prove you are a true master of Cookingdom Level 19.

Step 1: Unearth the Secret Ingredients

Before you can begin cooking in Cookingdom Level 19, you must first find a hidden treasure.

• Start the Level: Open the recipe book and select "Recipe no. 6 - Ramen" to start your authentic Japanese culinary adventure.
• Excavate the Barrel: Use the shovel to dig away all the sand covering the large traditional sake barrel. Keep digging until the entire barrel is revealed.
• Clean the Towel: Pick up the dirty towel from the ground and submerge it in the wooden bucket of clean water. Scrub it thoroughly until it transforms from brown to sparkling white.
• Wipe the Barrel: Take the clean, wet towel and carefully wipe away all the dirt and grime from the sake barrel's surface, revealing the precious sake bottles you'll need for the recipe. This mini-game is a unique start to Cookingdom Level 19.

Step 2: Prepare the Meats and Vegetables

Meticulous prep work is the key to success in Cookingdom Level 19.

• Mince the Pork: Place the raw pork steak on the cutting board and use the knife to chop it repeatedly into finely minced pork. This will be used in the broth.
• Slice the Chashu Pork: Place the cooked, marinated pork loin (chashu) on the board and carefully slice it into even, round pieces for topping. Each slice should be uniform.
• Chop the Greens: Take the fresh chives and leek and finely chop them on the cutting board. These aromatic vegetables will add fresh flavor and color to the final bowl.
• Mince the Aromatics: Place the garlic cloves and fresh ginger on the board and mince them into a fine paste. This step is crucial for building the deep, complex flavor base in Cookingdom Level 19.

Step 3: Cook the Noodles and Bean Sprouts

Perfectly cooked noodles are a hallmark of an expert chef in Cookingdom Level 19.

• Boil the Water: Fill the large pot with water and place it on the burner. Turn on the heat and wait for the water to reach a rolling boil.
• Cook Bean Sprouts: Add the fresh, crisp bean sprouts to the boiling water. Watch the cooking timer and once it completes, carefully remove them with the mesh strainer. Set them aside in a bowl.
• Cook the Noodles: Add the fresh ramen noodles to the same pot of boiling water. Let them cook until the timer finishes and they reach the perfect al dente texture. Remove them with the strainer and set them aside, ready for assembly. Perfect noodle texture is essential in Cookingdom Level 19.

Step 4: Create the Rich and Flavorful Broth

The broth is the soul of the ramen, and this Cookingdom Level 19 recipe is packed with umami flavor.

• Combine Liquid Base: In a clean pot, add the savory soy sauce, rich chicken broth, and the finely minced pork you prepared earlier. These form the liquid foundation.
• Add Seasonings: Add sugar for a touch of sweetness, salt for balance, and a generous scoop of fermented miso paste for deep umami flavor.
• Enrich the Broth: Pour in the creamy milk to add richness and body. Then add the bowls containing the minced ginger and garlic aromatics you prepared earlier.
• Cook the Broth: Place the pot on the burner and turn on the heat. Stir occasionally and cook until all the flavors have melded together into a harmonious, aromatic broth. The aroma should be irresistible. This complex broth is the heart of Cookingdom Level 19.

Step 5: Assemble the Perfect Ramen Bowl

The final assembly in Cookingdom Level 19 is where your artistry will shine.

• Build the Base: Carefully place the cooked ramen noodles into the center of the serving bowl. Ladle the rich, steaming broth over the noodles, ensuring they're completely immersed.
• Add the Protein Toppings: Artfully arrange the sliced chashu pork pieces on top of the noodles. Add a perfectly soft-boiled egg (ajitsuke tamago) with its golden, creamy yolk. Place a crisp sheet of nori (seaweed) on the side.
• Garnish and Finish: Complete your masterpiece by garnishing with the chopped fresh leeks, chives, and cooked bean sprouts. Arrange them thoughtfully for visual appeal. This restaurant-quality presentation will earn you the three-star "Exquisite presentation!" rating and prove you've mastered Cookingdom Level 19.

Notes and Precautions for Cookingdom 19

• Mini-Game First: You must complete the sake barrel excavation and cleaning mini-game at the beginning before you can access the kitchen and cooking ingredients in Cookingdom level 19.
• Don't Overcook Noodles: Pay close attention to the timer when boiling the noodles. Overcooked, mushy noodles will result in a lower score in cookingdom 19.
• Broth is Key: Do not forget any of the seasoning components for the broth—soy sauce, chicken broth, miso, milk, ginger, and garlic. The unique umami flavor profile is critical for achieving a three-star rating in Cookingdom level 19.
• Sequential Cooking: Cook the bean sprouts before the noodles using the same pot of water. This order is important for efficiency.

Tips and Tricks for Mastering Cookingdom Level 19

• Efficient Chopping: The preparation stage for all the meats, vegetables, and aromatics has time constraints. Work quickly but precisely with your knife work to save time for the cooking and assembly stages of Cookingdom level 19.
• Cleanliness Counts: The towel-washing mini-game requires you to scrub the towel completely clean. Don't stop until it's transformed from dirty brown to sparkling white! This affects your ability to progress in cookingdom 19.
• Layer with Care: When assembling the final bowl, layer your ingredients neatly and artfully. The visual presentation matters—arrange the chashu, egg, and nori thoughtfully. An exquisite presentation is the final flourish needed to prove you've mastered Cookingdom level 19.
• Broth Temperature: Ensure the broth is piping hot when ladling it over the noodles for the best presentation and score in cookingdom 19.